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March #2: Traditional Dish "Wonton Soup"

Posted by Grace on March 15, 2013
Wonton is a kind of dumpling. The common filling is minced pork or shrimp. It could be served in soup, boiled or deep-fried. Both of them are tasty. It could also be added some when cooking noodles. Here is a recipe below for reference. Bon appetit! :D
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Tags: march#2:traditional dish, the places i visited- weekly photo challenge, wonton
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Comments

  • bright - rubies March 17, 2013 13:22

    It seems delicious, especially with noodles :) 

  • Grace March 17, 2013 10:18

    Thanks everyone for your comment. :)

    Faraz, I'm glad to hear you were satisfied with Wonton. It is one of famous and popular dishes you could find in noodle stands or restaurants here. It is not that lofty food like lobster or scollop, but its decent flavour and aroma would make people feel content. :)  

  • Nadiyah March 15, 2013 15:07

    Certainly a delicious hearty soup ;)

  • Grace March 15, 2013 10:11

    How to make Wontons

This reply was deleted.