Most Japanese Like Soybeans.

Most Japanese like soybeans. Japanese typical seasonings, Syouyu(しょう油)and Miso(味噌), are made from soybeans. Popular Japanese foods, Toufu(豆腐) and Natto(納豆)are also made from soybeans. Soybeans are very healthy and nutritious. They are called asmeat from the field」 because of the reasons. There are hamburger steaks in Japan which are made of soybeans instead of meat. It is called a「Toufu hamburge」. It is delicious and healthy. I like soybeans and foods which are made of soybeans. Do you like soybeans ? And do you like foods which are made of soybeans?
By the way, the deep drought of this year in America seems to damage the crops of soybeans and corns. I am worrying about it. I hope the damage will be preferably less.
 
 
 
 
 
 
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