Around the world, people cook chicken soup when people are not feeling well. It's good for health they said.
In China, I discovered they cook it differently from here in the USA. They use the whole chicken excluding the feathers and the insides.
How about in your culture?
Do you cook chicken soup?
Do you use just part of the chicken or just ceratin parts?
Would you be shocked to see the chicken like in my photo being used to make your soup?